… went and tried Genki Sushi at KLCC last Saturday and tried one set of meal with few sushis. I tried the idako (baby octopus) - my favourite - and here, they served quite a lot compare to other restaurants. Could enjoy more. The sushis choices are not that interesting. I wanted to try the soft shelf crab, but it was out of stock. Too bad…
The service is quite good, but there is one waiter that stacking up the small plate on each table eventhough there are customers eating. It was disturbing our lunch and comfort as well. Furthermore, when he saw there was one wasabi container still left on our table, he commanded rudely without saying please that we have to put it back on the trail. C’mon, there are still fcking lot of wasabi on the trail and what’s wrong if we kept it for awhile. The bad thing is that he is saying it rudely to a girl. Will not go back there anymore as the foods are not that favourable to me.
Then, had dinner at Kim Garry Mid Valley. I was having French Toast which is really nice and I tried their Beef Fried Spagetthi which is too sweet and the beef was overcooked with burnt sides. The nice drink there is Ying Yong (Coffee + Tea).
Another experience on food. :p
Really enjoy that weekend
If you love this, please Digg it below:
Recent Comments